This delightful cookbook is filled with beautiful photographs and simple recipes for tapas. It is the perfect guide to preparing your favorite Spanish tapas at home or a fun introduction to tapas for those new to Spanish food.

This book's pages are filled with recipes and gorgeous accompanying photographs. From patatas bravas to albondigas and tortilla Española, the book covers Spanish classics and briefly describes regional cuisines of Spain.

We think it makes a charming present, and a perfect hostess gift - though you may want to pick up a copy for yourself. With simple recipes and inspiring photography, it’s a wonderful addition to the cookbook collection of any aspiring Spanish cook!

60 recipes with photos of each completed tapa.

Hardcover - 64 pages – 6.7 x 8.25 x 0.7 inches