Discover the true flavor of Manchego cheese from La Mancha. This young version has a smooth, slightly creamy texture and a mild sharpness with pleasant herbal notes. This large wheel is great for parties and events. 

This is a truly artisan cheese, made with ultra fresh raw milk from the Alvarez estate. Aged for less than four months, it has a complex, nutty flavor with an approachable sharpness that everyone will love.

For four generations, the Alvarez Valera family has crafted wheels of Manchego cheese on their family estate. They raise their pasture-raised Manchega breed sheep, fed on fresh grasses and herbs. This ensures the freshest, finest quality milk for making cheeses. Unlike the bland industrial Manchego from the supermarket, this cheese has a richness of flavor that only comes from the finest sheep's milk and artisan methods.

This extra large wheel of Manchego is the best option if you are feeding a crowd. The cheese stays fresher than it would in wedges, showcasing the optimal flavor and texture.